The Last Meal before the World Turns into Galaxy Expressway
อาหารมื้อสุดท้ายก่อนโลกกลายเป็นทางด่วนอวกาศ
Author: Rangsimant (รังสิมันต์)
Original title: อาหารมื้อสุดท้ายก่อนโลกกลายเป็นทางด่วนอวกาศ
- In English: official translation
- In Russian: no translation listed yet
Shun, an engineer from the Intergalactic Expressway Authority, arrives on Earth with an eviction notice: the planet is to be demolished to make way for an interstellar highway. Before he gets to work, he eats at a small curry-and-rice shop run by an ordinary young man named Chondan, and is hooked. Unwilling to give up such food, Shun decides to postpone the end of the world one day at a time, for as long as Chondan's cooking keeps him interested — without Chondan having any idea what rides on his dinners. The book was adapted into the series Last Meal Universe.
Book blurb
Shun, a space engineer from the Intergalactic Expressway Authority, is sent to destroy Earth as part of a planetary eviction notice to make way for an interstellar highway. However, his mission turns unexpectedly when he becomes enamored with the taste of food cooked by ChonDan, the owner of a small curry rice shop. As a result, Shun keeps postponing Earth's destruction, wanting to enjoy ChonDan’s cooking for as long as possible. While one finds joy in cooking, the other indulges in the flavors, and over time, their friendship—between an alien and a humble curry shop owner—gradually blossoms into a deep bond. And this is the story of saving humanity—one homemade Thai dish at a time.
Quoted from mebmarket.com ↗
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